Topsail Steamer is offering its seafood steam pots as an alternative to traditional holiday meals this season. The family-run company's Bay Buckets® are designed to feed groups with minimal preparation required, containing all necessary ingredients except the steaming liquid. Customers simply add their chosen liquid, steam the contents, and serve the meal.
The company, which is woman-owned and has been featured on Shark Tank and selected by Oprah for The O List: Summer Fun, emphasizes creating coastal dining experiences regardless of location. Danielle Mahon, CEO and Founder of Topsail Steamer, stated that the seafood steam pots help families create warm, coastal moments during holiday celebrations. The company aims to share these seaside feasts with communities across the country.
For holiday shoppers, Topsail Steamer is providing a promotional offer where customers purchasing a $100 gift card receive a $50 bonus card. This offer is valid on Wednesday December 17, 2025, with both traditional and eGift Cards available through the company's website at https://topsailsteamer.com. The promotion does not apply to Goldbelly gift cards.
Customers have multiple options for obtaining these holiday meals. They can visit any of Topsail Steamer's 11 locations across Alabama, Delaware, Florida, New Jersey, and North Carolina, order by phone for pickup or delivery where available, or utilize nationwide shipping through https://goldbelly.com. The company's distinctive model allows customers to choose from various seafood combinations in shrimp-boil style containers that can be customized to individual preferences.
Each steam pot begins with a base of sweet corn on the cob, Red Bliss potatoes, and proprietary seasonings, accompanied by cocktail sauce and butter for dipping. The pots are then filled with fresh seafood options including NC shrimp, little neck clams, crab, scallops, and lobster tail, along with a choice of sausage. Simple preparation instructions enable customers to create beach-inspired meals at home.
The availability of these prepared seafood meals during the holiday season provides an alternative to traditional holiday proteins like turkey and ham. The convenience factor may appeal to hosts seeking to simplify meal preparation while offering guests a distinctive dining experience. The nationwide shipping option through Goldbelly expands access beyond the company's physical locations, allowing more households to incorporate coastal flavors into their celebrations.
Topsail Steamer's approach represents a shift in holiday meal options, combining convenience with specialty ingredients. The company's growth from its 2017 founding on North Carolina's Topsail Island to 11 stores across five states demonstrates increasing consumer interest in prepared seafood options. The holiday promotion and multiple ordering channels make these meals accessible to a wider audience during the festive season.
